We have a long tradition of smoking our food, which is labor-intensive, but highly effective and sustainable. In the last few decades, there has been a noticeable increase in people turning from charcoal grilling to different methods of cooking, including wood pellets.
Today’s busy lifestyle means that some folks wouldn’t cook bbq at home without something this easy to use. It is a lifestyle choice, and if you are working, or raising kids, maybe the right choice.
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