I think that you’ve noticed that Meringue Roulade has become a new trend? And not surprisingly, cooking this Recipe them is very simple. Аnd as a result, you have a spectacular and tasty dessert. One of the pluses is that it does not contain gluten. But let’s take it in order.
The base of our roulade recipe is meringue. Therefore, it is imperative to cook it correctly so that there are no problems and difficulties with the roulade. I suggest taking the French meringue recipe as a basis.
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